The restaurant was a walk, by no means a great distance, but closer to Marketplace than the Inn, and Jolyon had tried to keep the conversation light and easy, talking of the weather, or what he hoped the restaurant might offer.
The storefront was modest but well kept. Some few tables outside on its porch, but this evening the patrons were all seated inside. Even through the curtained windows, the glow of candles and the warm amber light of a brisk fire were revealed.
Jolyon opened the door and the smell of Italian cuisine wafted out to envelop them and coax them inside, as did a robust dark haired man, with the eager politeness of a gregarious uncle.
The aromas were mouth-watering and Juliane's stomach grumbled again with insistence. "Two for-a this-a evening?" the man inquired. When they smiled and nodded in assent, he ushered them over to a small table near the fire, a candle flickering cheerily from atop it's wine bottle candlestick.
"Buon appetito." The man bowed and deposited the menus with a flourish before moving to attend to other customers.
Jolyon was certain that Juliane was seated first before he took his own seat, and then leaned forward to whisper to the side of the candle, "This is fascinating. Do you like it?" He was in high spirits, but wanted to be certain Juliane was comfortable, or he would not stay. The candles, the atmosphere, and, as he glanced over the menu, the food, were all just different enough to not be home and yet still have the flavor of its memory.
"Mmm hmm, I haven't ever seen anythin' th' like of it in m'life." Wide green eyes soaked up all the details, from the mottled plaster walls to the cheery red and white checked table cloth. However, her inexperience was evident as she tried to read the menu, her brow lightly furrowed as she stumbled over the foreign words. "Ya might have ta help me pick somethin' out, Jolly. Can't say as I have any reference ta know what I might like, yeah?"
"I would be happy to. What is it you would like to have? Chicken, beef, fish, or perhaps just a marinara sauce with pasta?" He turned the menu about to survey its offer. The smells made his mouth water and the smile never faded.
She laughed lightly. "Afraid I can't help ya, Jolly. They all sound so good, I can't choose jus' one, yeah?" A passing waiter deposited two glasses of ice water and a tall glass filled with thin crunchy breadsticks. Juliane selected one and tasted it, smiling at the savory crunch. "Is there somethin' ya'd really suggest?"
"I am very fond of many things," he chuckled. "A good lasagna perhaps might be the best place to start. Layers of noodles, cheese, sausage and vegetables. Excellent with a nice red wine, or, if you prefer, a chilled cider."
As Jolyon finished speaking, the waiter approached this time in earnest, a small notebook and pen poised in hand. "Buona sera, signorina, signore. What may we get for you this-a evening, eh?" Blinking a bit like a startled fawn, Juliane opens her mouth to order but suddenly cannot remember how to pronounce Jolyon's suggestion properly.
Jolyon made sure, "Does lasagna sound good to you, Juliane?" She nodded gratefully. "Mmm hmmm, lah-sahn-yuh sounds great."
The storefront was modest but well kept. Some few tables outside on its porch, but this evening the patrons were all seated inside. Even through the curtained windows, the glow of candles and the warm amber light of a brisk fire were revealed.
Jolyon opened the door and the smell of Italian cuisine wafted out to envelop them and coax them inside, as did a robust dark haired man, with the eager politeness of a gregarious uncle.
The aromas were mouth-watering and Juliane's stomach grumbled again with insistence. "Two for-a this-a evening?" the man inquired. When they smiled and nodded in assent, he ushered them over to a small table near the fire, a candle flickering cheerily from atop it's wine bottle candlestick.
"Buon appetito." The man bowed and deposited the menus with a flourish before moving to attend to other customers.
Jolyon was certain that Juliane was seated first before he took his own seat, and then leaned forward to whisper to the side of the candle, "This is fascinating. Do you like it?" He was in high spirits, but wanted to be certain Juliane was comfortable, or he would not stay. The candles, the atmosphere, and, as he glanced over the menu, the food, were all just different enough to not be home and yet still have the flavor of its memory.
"Mmm hmm, I haven't ever seen anythin' th' like of it in m'life." Wide green eyes soaked up all the details, from the mottled plaster walls to the cheery red and white checked table cloth. However, her inexperience was evident as she tried to read the menu, her brow lightly furrowed as she stumbled over the foreign words. "Ya might have ta help me pick somethin' out, Jolly. Can't say as I have any reference ta know what I might like, yeah?"
"I would be happy to. What is it you would like to have? Chicken, beef, fish, or perhaps just a marinara sauce with pasta?" He turned the menu about to survey its offer. The smells made his mouth water and the smile never faded.
She laughed lightly. "Afraid I can't help ya, Jolly. They all sound so good, I can't choose jus' one, yeah?" A passing waiter deposited two glasses of ice water and a tall glass filled with thin crunchy breadsticks. Juliane selected one and tasted it, smiling at the savory crunch. "Is there somethin' ya'd really suggest?"
"I am very fond of many things," he chuckled. "A good lasagna perhaps might be the best place to start. Layers of noodles, cheese, sausage and vegetables. Excellent with a nice red wine, or, if you prefer, a chilled cider."
As Jolyon finished speaking, the waiter approached this time in earnest, a small notebook and pen poised in hand. "Buona sera, signorina, signore. What may we get for you this-a evening, eh?" Blinking a bit like a startled fawn, Juliane opens her mouth to order but suddenly cannot remember how to pronounce Jolyon's suggestion properly.
Jolyon made sure, "Does lasagna sound good to you, Juliane?" She nodded gratefully. "Mmm hmmm, lah-sahn-yuh sounds great."