Welcome to the Bodhi Tree, RhyDin's only real Indian Restaurant.
First opened by Daniel Tej, a native of Uttaranchal, India, the Bodhi Tree is now operated by Anisha and Narayan Khatkhate, natives of the Goa province of India.
We serve a large variety of traditional and modern Indian food for very reasonable prices. Come and try some real Indian food.
Open Monday through Friday, 11 am - 8pm.
http://i634.photobucket.com/albums/uu69/Hatsu-Hana/Screenshot-3-3.jpg
http://i634.photobucket.com/albums/uu69/Hatsu-Hana/Screenshot-2-3.jpg
Our Menu
APPETIZERS
All appetizers are served
with imli chutney.
SAMOSAS handwrapped stuffed pastry shell apperizers
--Veggie (potatoes & peas)....................20 silver
--Keema (meats & peas).........................25 silver
PAKORAS dipped in a spicy batter and deep fried to a crisp
--Mixed Vegetables..............................20 silver
--Spinach and Onion Bhaji.......................22 silver
--Paneer.......................................... ......45 silver
--Chicken......................................... .....45 silver
--Shrimp.......................................... ......45 silver
VEGGIE CUTLET
--shredded vegetables, paneer, hand formed & fried......29 silver
TANGRI KEBAB
--grilled dark chicken over onions.................................45 silver
CURRY CRAWFISH
--Indian crawfish pie............................................... .....35 silver
THE SIZZLER
--seekh kebab & tangri kebab, minced onions................39 silver
NON-VEGETARIAN SAMPLER........................................... .59 silver
--samosa, chicken pakora, jaipuri kebab, tangri kebab & seekh kebab
VEGETARIAN SAMPLER........................................... .........49 silver
--samosa, paneer pakora, spinach pakora, veggie cutlet & vegetable pakora
First opened by Daniel Tej, a native of Uttaranchal, India, the Bodhi Tree is now operated by Anisha and Narayan Khatkhate, natives of the Goa province of India.
We serve a large variety of traditional and modern Indian food for very reasonable prices. Come and try some real Indian food.
Open Monday through Friday, 11 am - 8pm.
http://i634.photobucket.com/albums/uu69/Hatsu-Hana/Screenshot-3-3.jpg
http://i634.photobucket.com/albums/uu69/Hatsu-Hana/Screenshot-2-3.jpg
Our Menu
APPETIZERS
All appetizers are served
with imli chutney.
SAMOSAS handwrapped stuffed pastry shell apperizers
--Veggie (potatoes & peas)....................20 silver
--Keema (meats & peas).........................25 silver
PAKORAS dipped in a spicy batter and deep fried to a crisp
--Mixed Vegetables..............................20 silver
--Spinach and Onion Bhaji.......................22 silver
--Paneer.......................................... ......45 silver
--Chicken......................................... .....45 silver
--Shrimp.......................................... ......45 silver
VEGGIE CUTLET
--shredded vegetables, paneer, hand formed & fried......29 silver
TANGRI KEBAB
--grilled dark chicken over onions.................................45 silver
CURRY CRAWFISH
--Indian crawfish pie............................................... .....35 silver
THE SIZZLER
--seekh kebab & tangri kebab, minced onions................39 silver
NON-VEGETARIAN SAMPLER........................................... .59 silver
--samosa, chicken pakora, jaipuri kebab, tangri kebab & seekh kebab
VEGETARIAN SAMPLER........................................... .........49 silver
--samosa, paneer pakora, spinach pakora, veggie cutlet & vegetable pakora